Catering Salad Bowls

Specialty Salads

Available as a lunch buffet choice or a-la-carte in catering sized bowls.

Mini bowl serves 6-8  
Small bowl serves 12-16
Medium bowl serves 18-24
Large bowl serves 28-36

A-la-carte salad bowl pricing indicated below description for each salad:   Mini/Small/Medium/Large

Clementine Chicken Salad

with apples, flame grapes, celery, celery root, scallions and mayo
$34/56/75/98

Cous Cous

with roasted squash, dried cranberries, pistachios, scallions and lemon vinaigrette
$32/54/70/92

Super Freekeh

Toasted green wheat with roasted carrots, leeks, mushrooms and preserved lemon.  $36/62/82/108

Broccoli & Cauliflower

with pickled shallots and toasted almonds
$34/56/75/98

Campanelle Pasta & Grilled Chicken

with marinated artichokes, olives, arugula, basil and shaved parmesan
$34/56/75/98

Edamame & Wild King Salmon  [+$2 per person surcharge if ordered as part of a buffet]

with scallions and fresh herbs
$34/56/75/98

Brussels Sprouts

Simply roasted, with balsamic onions
$32/54/70/92

Crunchy Beet Salad 

Thinly sliced raw beets, shaved fennel, celery, winter greens and shallots with balsamic vinaigrette
$32/54/70/92

Beluga Lentils

with flame raisins, mizuna and toasted pepitas
$32/54/70/92 

Seasonal Fruit Salad

$24/38/54/74 

Tuna Salad

with red onion, pickles, and roasted tomato mayonnaise
$34/56/75/98 

Egg Salad 

with mayo and a touch of red onion
$34/56/75/98

Deviled Eggs 

with radish and chives
$1.25 each or $15 dozen

Garden Salads

Available as a lunch buffet choice or a-la-carte in catering sized bowls.

Small bowl serves 6-8
Medium bowl serves 12-16
Large bowl serves 18-24

A-la-carte salad bowl pricing indicated below description for each salad:    small/medium/large

Baby Greens

with balsamic vinaigrette and whole grain croutons
$18/24/38

The Freshest Cobb Salad

Crunchy romaine and delicate watercress, with chicken, avocado, bacon, egg and blue cheese with blue cheese vinaigrette
$36/54/74

Baby Spinach and Arugula

with apples, toasted walnuts, pomegranate and sherry vinaigrette
$34/52/72

Garden Harvest Salad

Butter lettuce and wild arugula with roasted carrots, parsnips, beets, fennel, leeks, currants, toasted pine nuts and lemon dressing
$36/54/74

Greek Salad

Romaine with feta, hearts of palm, chickpeas, cucumbers, red cabbage and olives with oregano vinaigrette
$34/52/72