Open Monday to Friday
7am to 7:30pm
Saturday 8am to 5pm
Closed Sunday

Catering Seasonal Salad & Sandwich Choices

Sandwiches

Rare Roast Beef

Our house-roasted top round, with horseradish mustard dressing,* marinated onions and arugula on rustic bread

*contains uncooked egg yolk

Smoked Turkey

with roasted tomato mayo, avocado and iceberg lettuce on country wheat bread

Clementine [Autumn] Chicken Salad

Our signature chicken salad made with roasted chicken breast, apples, flame grapes, celery, celery root, scallions and mayonnaise, served with watercress on pecan-raisin bread

Ham & Swiss

with coleslaw and sweet-hot mustard on soft pumpernickel 

Grilled Mushrooms

Shiitake and portobello mushrooms with herb pesto, roasted onions and greens on wholegrain bread

Tuna Deluxe

Tuna salad, sun-dried tomatoes, arugula and basil on olive bread

House-Cured Gravlax

with crunchy cucumber, radish, scallion cream cheese and watercress on wheat levain

Grilled Chicken Breast

Our citrus-marinated chicken breast with remoulade and watercress on semolina bread

Liverwurst

with crispy bacon, caramelized onions and iceberg lettuce and mayo on brioche

Egg Salad

with a touch of red onion, topped with watercress and cornichons on country white bread

Specialty Salads 

Clementine [Autumn ] Chicken Salad 

Our signature chicken salad made with roasted chicken breast, apples, flame grapes, celery, celery root, scallions and mayo

Cous Cous

with cucumber, ricotta salata, scallions, mint and lemon vinaigrette

Roasted Asparagus

with beet and blood orange vinaigrette

Butter Beans 

with sauteed mustard greens, bacon and fried shallots

Grilled Pineapple 

with serrano chile and lime

Braised Red Cabbage

Sweet and sour with onions and spices

Crunchy Bok Choy

with dried plums and ginger vinaigrette

Roasted Beets 

with clementines, avocado, goat cheese and toasted walnuts

Whole Wheat Fusilli

with grilled romaine, eggplant, lemon zest and crispy garlic

Edamame & Wild King Salmon [$2 per person surcharge if part of a buffet]

with scallions and fresh herbs

Soba Noodles with Chicken

with scallions and sesame-ginger vinaigrette

Tuna Salad

with red onion, pickles and roasted tomato mayonnaise

Egg Salad 

with a touch of red onion

Seasonal Fruit Salad


Garden Salads

Baby Greens

with balsamic vinaigrette and whole grain croutons

The Freshest Cobb Salad

Crunchy romaine and delicate watercress, with chicken, avocado, bacon, egg and blue cheese with blue cheese vinaigrette

Citrus Chicken Salad

Spicy greens, romaine, grilled citrus-marinated chicken, clementines, cucumbers, carrots, edamame, spiced almonds, scallion and herbs with citrus vinaigrette

Lovely Garden Salad

Arugula, baby spinach and endive, with ruby grapefruit, roasted beets, shallots and toasted pistachios

Greek Salad

Romaine with feta, hearts of palm, chickpeas, cucumbers, and olives with oregano vinaigrette