Heat-at-Home Entrees

Please note that these items are for take out only and come with heating instructions.

Grilled Citrus-Marinated Chicken Breast $8.95/piece 

with remoulade 

Poached Wild King Salmon $15.95/piece 

Poached with lemon zest and herbs, served with shallot crème fraiche 

Summer Vegetable Lasagne^ - Individual $9.50 Family $28

No pasta, just delicious summer vegetables, layered with bechamel, ricotta and basil   

Annie’s Cheesy Meatloaf - Individual $8.95 Large $15.95

Made with pork, beef and chunks of cheddar cheese. Annie’s mom says, “It’s even better than mine!” 

Chicken Pot Pie^ - Individual $10.50 Large$32

Roasted chicken breast, carrots, celery, onions and leeks in a rich broth, topped with a tender, flaky crust.

Baked Macaroni and Cheese^ - Individual $8.95 Family $26

Braised or BBQ Beef Brisket^  Individual $13.95 Family $34

Tender meat plus delicious gravy or our zesty homemade BBQ sauce 

Chicken pot pie


Weekdays after 3pm * Takeout only

Give us at least 45 minutes notice and we’ll gladly pop any entree indicated by a ^ in our oven so you can pick it up hot and ready to serve for dinner.

Please call early to ensure availability, and not later than 6:30pm to allow sufficient heating time before we close at 7:30pm. 

And remember, we have curbside pick-up - just order ahead, then call us when you get to our curbside area out back and we’ll bring your order right to your car! 

Suggested Sides

Mashed Potatoes $5.95/pint 

Grilled Summer Squash $5.50/10.75 

Clementine Caprese $7.50/serving

Grandma’s Potato Salad  $4.75/9.25

Middle Eastern Pepper Salad $5.75/11.50 

See also our specialty and garden salads on our All-Day menu. 


Bake-at-Home Mini Scones $12/half-dozen 

Bake-at-Home Apple Pie $28 

Rustic Garlic Bread $4.95/four-pack 

We also offer a wide variety of frozen soups by the pint and quart.