Three specialty or garden salads | Bread and butter | Assorted mini cookies and brownies.
Per person | six person minimum $20
Grilled Chicken Buffet
Our citrus-marinated grilled chicken, sliced and served on a platter with remoulade. Ready to serve at room temperature | Two specialty or garden salads | Bread and butter | Assorted mini cookies and brownies.
Per person | six person minimum $24
Grilled Steak Buffet
Our grilled pub steak, sliced and served on a platter with olive-onion tapenade. Ready to serve at room temperature | Two specialty or garden salads | Bread and butter | Assorted mini cookies and brownies.
Per person | six person minimum $30
Wild King Salmon Buffet
Our wild king salmon, poached and served in 5 ounce pieces on a platter with shallot creme fraiche (on the side) Ready to serve at room temperature | Two specialty or garden salads | Bread and butter | Assorted mini cookies and brownies.
Per person | six person minimum $34
Clementine in a Box
Choice of sandwich | Mixed baby greens, fruit salad, or super cesar | Choice of homemade goodie | Perfect for field trips, picnics, and off-site meetings.
**Please note there is a minimum of 4 boxes of the same type for Clementine Boxed Lunches**
per person | half sandwich $22
per person | full sandwich $26
Add Soup for a Group to any Buffet
Add on a hot bucket or Old-Fashioned Tomato soup with your buffet! Serves 12-16 $55.00
Platters & Bowls
Clementine Sandwich Platter
Choose an assortment of your favorite sandwiches from our seasonal menu. Cut into 1/3s (hot sandwiches not available for platters)
per sandwich $18.95
Kid's Sandwich Platter
Classic favorites, just how the kids like them. Choose from peanut butter and jelly, turkey, or cheese.
per sandwich $6.50
Tea Sandwich Platter
Our dainty tea sandwiches are made with care, their crusts lovingly trimmed. Flavors change with our seasonal menu.
Per piece | dozen minimum per type $4
48 hour notice required
Citrus-Marinated Chicken Breast Platter
Boneless, skinless, chicken breasts grilled to perfection, sliced and ready to serve at room temperature with our house-made remoulade.
small platter | serves 6-8 | $55
large platter | serves 12-16 | $85
Grilled Steak Platter
Prime beef grilled to medium-rare, sliced and ready to serve at room temperature with our tangy balsamic onion and olive tapenade.
small platter | serves 6-8 | $88
large platter | serves 12-16 | $144
Grilled Vegetable Platter
A beautiful assortment of market vegetables. Great as an entrée or a side dish. Ready to serve at room temperature.
mini platter | serves 5-7 | $38
small platter | serves 8-10 | $58
large platter | serves 15-18 | $94
Garden Salad Bowls
Salad Bowl Sizing
Garden salads are available as a lunch buffet choice or a-la-carte in catering sized bowls
small bowl | serves 6-8
medium bowl | serves 12-16
large bowl | serves 18-24
Lovely Garden Salad
Arugula, baby spinach, and endive, with ruby grapefruit, roasted beets, shallots, and toasted pistachios
small | serves 6-8 | $58
medium | serves 12-16 | $80
large | serves 18-24 | $100
vegan
Citrus Salad
Spicy greens, romaine, clementine, cucumbers, carrots, edamame, spiced almonds, scallion, and herbs with citrus vinaigrette
small bowl | serves 6-8 | $58
medium bowl | serves 12-16 | $80
large bowl | serves 18-24 | $100
vegan
The Freshest Cobb Salad
Crunchy romaine and delicate watercress, with chicken, avocado, bacon, egg, and blue cheese, with blue cheese vinaigrette
small bowl | serves 6-8 | $58
medium bowl | serves 12-16 | $80
large bowl | serves 18-24 | $100
gluten free
Greek Salad
With feta, hearts of palm, cucumbers, chickpeas with feta, and olives with oregano vinaigrette.
small bowl | serves 6-8 | $58
medium bowl | serves 12-16 | $80
large bowl | serves 18-24 | $100
gluten free, vegetarian
Super Cesar Salad
Romaine and super greens with garlicky parmesan dressing, shaved parmesan, and croutons
**dressing contains raw egg**
small bowl | serves 6-8 | $38
medium bowl | serves 12-16 | $56
large bowl | serves 18-24 | $78
vegetarian
Baby Greens
With balsamic vinaigrette and whole-grain croutons.
small bowl | serves 6-8 | $30
medium bowl | serves 12-16 | $38
large bowl | serves 18-24 | $52
vegan
Specialty Salad Bowls
Salad Bowl Sizing
Specialty salads are available as a lunch buffet choice or a-la-carte in catering sized bowls
mini bowl | serves 6-8
small bowl | serves 12-16
medium bowl | serves 18-24
large bowl | serves 28-36
Clementine Chicken Salad
Our signature chicken salad with apples, flame grapes, celery, celery root, scallions and mayo
mini | serves 6-8 | $60
Small | serves 12-16 | $84
medium bowl | serves 18-24 | $120
large bowl | serves 28-36 | $145
Caulibouli
curly parsley, crisp cauliflower, and cool cucumber with lemon, olive oil, shallots, and mint
mini | serves 6-8 | $48
small | serves 12-16 | $72
medium | serves 18-24 | $98
large | serves 28-36 | $120
vegan
Curry-Roasted Cauliflower
with cilantro
mini | serves 6-8 | $48
small | serves 12-16 | $72
medium | serves 18-24 | $98
large | serves 28-36 | $120
vegan
Green Goodness
Edamame, sugar snap peas, broccoli, sorrel and mint, with lemon vinaigrette
mini | serves 6-8 | $48
small | serves 12-16 | $72
medium | serves 18-24 | $98
large | serves 28-36 | $120
vegan
Beluga Lentils
with flame raisins, mizuna and toasted pepitas
mini | serves 6-8 | $48
small | serves 12-16 | $72
medium | serves 18-24 | $98
large | serves 28-36 | $120
vegan
Campanelle Pasta Salad
Buckwheat noodles with roasted shiitake mushrooms, leeks, and citrus-soy vinaigrette
mini | serves 6-8 | $48
small | serves 12-16 | $72
medium | serves 18-24 | $98
large | serves 28-36 | $120
vegetarian
Roasted Beets
with clementines, avocado, goat cheese and toasted walnuts. Presented on platters.
mini | serves 6-8 | $46
small | serves 12-16 | $80
large | serves 15-18 | $126
nuts, vegetarian
Edamame with Salmon
with scallions and fresh herbs
mini bowl | serves 6-8 | $60
small bowl | serves 12-16 | $84
medium bowl | serves 18-24 | $120
large bowl | serves 28-36 | $145
surcharge per person if part of a buffet $2.00
fish, gluten free
Chicory Salad
escarole, radicchio, castelvetrano olives, golden raisins, pistachios, red onion and lemon vinaigrette
